a la carte
Starters
NOOA MALT BREAD 9 €
Whitefish roe and chives cream cheese L
ROASTED TURNIP AND GOAT CHEESE FOAM 15 €
Pickled turnip, caramelized onions and onion tuile L, G
SEA BUCKTHORN MARINATED WHITEFISH AND SMOKED CRÈME FRAICHE 15 €
Whitefish roe, sea buckthorn oil and black radish L, G
SUGAR SALTED SCALLOP 15 €
Roasted nuts, blood orange vinaigrette and cashew cream L, G
TARTARE FROM FINNISH BEEF AND MALT MAYONNAISE 15 €
Root chips and pickled onions L, (G)
MAINS
PAN FRIED ARCTIC CHAR AND BLOOD ORANGE BEURRE BLANC 30 €
Yellow root puree, roasted butternut and blood orange–yellow root salsa L, G
BRAISED COD AND SHERRY WINE SAUCE 28 €
Braised cod, cabbage-onion fry, smoked Jerusalem artichoke and sherry wine sauce L, G
IBERICO PORK PLUMA AND BLACK GARLIC SAUCE 30 €
Black root-potato fry, grilled grapes and black garlic sauce L, G
REINDEER SIRLOIN AND DARK CRANBERRY SAUCE 40 €
Deep fried reindeer sweetbread, brown butter potato puree and dried lingonberry L, G
BEETROOT RISOTTO AND BLUE CHEESE FROM SALONIEMEN JUUSTOLA 24 €
Liquorice tuile and marinated blackcurrant L, G
NOOA BURGER 23 €
Finnish dry-aged beef patty, cheddar cheese, gherkin, pickled red onions, mustard mayonnaise and deep fried potatoes L, (G)
SIDE 5 €
Deep fried potatoes and mustard mayonnaise L, G
SWEETS
ROASTED WHITE CHOCOLATE MARQUISE AND BLUEBERRY 12 €
Vanilla crumble, spruce sprout ice cream and marinated blueberry G
WINTER APPLE ECLAIR 12 €
Baked apple cream, apple-lemon gel and tonka bean-yogurt sherbet L
ICE CREAM OF THE DAY 8 € V, G